Full name: The Asian Vegan Kitchen: Authentic and Appetizing Dishes from a Continent of Rich Flavors

Author: Hema Parekh Rank: Rating: Original Rating: Pop Rating: Genres/categories: Cookbooks Purchase/reserch links: LibraryThing Goodreads Amazon ISBNs: 9784770030696 9781568364308 477003069X 156836430X

This collection of recipes from across Asia features the spices and the many tasty ingredients that have made these cuisines popular worldwide. It caters to the growing segment of people who eschew animal products, yet still want to add some global spice and excitement to their diet. Illustrated. Similar books: Vegan planet by Robin Robertson The Voluptuous Vegan by Myra Kornfeld How It All Vegan! by Tanya Barnard Vegan Lunch Box by Jennifer McCann The Mediterranean Vegan Kitchen by Donna Klein 1,000 Vegan Recipes by Robin Robertson The Garden of Vegan by Tanya Barnard Vegan Vittles by Joanne Stepaniak Vegan with a Vengeance by Isa Chandra Moskowitz Vegan Brunch by Isa Chandra Moskowitz Vive le Vegan! by Dreena Burton Veganomicon by Isa Chandra Moskowitz Hot Damn and Hell Yeah! by Ryan Splint La Dolce Vegan! by Sarah Kramer Thug Kitchen 101: Fast as F*ck by Thug Kitchen Binging with Babish by Andrew Rea Thug Kitchen by Thug Kitchen The Skinnytaste Cookbook by Gina Homolka Jerusalem by Yotam Ottolenghi The How Can It Be Gluten Free Cookbook by America's Test Kitchen