Full name: The Sausage-Making Cookbook: Complete Instructions and Recipes for Making 230 Kinds of Sausage Easily in Your Own Kitchen

Author: Jerry Predika Rank: Rating: Original Rating: Pop Rating: Genres/categories: Cookbooks Purchase/reserch links: Amazon Goodreads Google Books LibraryThing ISBNs: 9780811716932 0811716937

Traces the history of sausage, discusses sausage making equipment, ingredients and techniques, and offers more than three hundred international recipes Similar books: Binging with Babish by Andrew Rea Thug Kitchen by Thug Kitchen The Skinnytaste Cookbook by Gina Homolka Jerusalem by Yotam Ottolenghi The How Can It Be Gluten Free Cookbook by America's Test Kitchen Forks Over Knives: The Cookbook by Del Sroufe Nothing Fancy by Alison Roman Chloe's Vegan Italian Kitchen by Chloe Coscarelli The Pollan Family Table by Corky Pollan Tender: A Cook and His Vegetable Patch by Nigel Slater Nom Nom Paleo: Food for Humans by Michelle Tam The Happy Herbivore by Lindsay S. Nixon Charcuterie by Michael Ruhlman Real Life Dinners by Rachel Hollis The Smitten Kitchen Cookbook by Deb Perelman Happy Herbivore: Light & Lean by Lindsay S. Nixon Make It Ahead by Ina Garten Jubilee by Toni Tipton-Martin Samarkand by Caroline Eden Happy Herbivore: Holidays & Gatherings by Lindsay S. Nixon