Author: John F. Mariani Rank: Rating: Original Rating: Pop Rating: Genres/categories: Food, Non Fiction, History
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ISBNs: 9780230104396 0230104398 |
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Presents the history of Italian food culture, describing its origins as simple fare of the poor to the rise of the well-known and highly rated Italian restaurants of New York City which exist today. Title: How Italian Food Conquered the World Author: Mariani, John F./ Bastianich, Lidia (FRW) Publisher: St Martins Pr Publication Date: 2011/03/15 Number of Pages: 270 Binding Type: HARDCOVER Library of Congress: 2010028193
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