Name: Pot on the Fire

Full name: Pot on the Fire: Further Exploits of a Renegade Cook

Author: John Thorne
Year: 2000
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Genres/categories:
Food

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ISBNs:
9780865476202
0865476209
"Pot on the Fire" is the latest collection from "the most enticing, serendipitous voice on the culinary front since Elizabeth David and M.F.K. Fisher" (Connoisseur). From nineteenth-century famine-struck Ireland to the India of the British Raj, from the bachelor's kitchen to the Italian cucina, Thorne is an entertaining, erudite, and inventive guide to culinary adventuring and appreciation.

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